Now that the shop, the pub and the café are in full operation, we can turn our minds to providing full wheelchair access, an extended restaurant, a double skittle alley, a functional function room and improved facilities throughout. This is a major undertaking to complete the long list of features that we envisaged in our original Business Plan. Please study the proposal carefully. It comes in the form of a four page PDF and the provisional sketch plan below.
Please send you comments and suggestions to Nick Sloan.